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McDonald’s Burger Menu and Prices with Nutrition Facts

Burgers, the most iconic fast food item of McDonald’s are made with fresh and nutritious ingredients. Starting with soft and tender sesame buns with juicy patties, smooth touch of sauces, crispy fresh lettuce and much more. Quality is the top priority that’s why it’s the choice of millions living in the United Kingdom.

McDonald’s Burger Menu presently provides 19 different burgers including chicken, fish and beef with several variations of vegetables. Burgers are available in distinct sizes and alternative toppings.

Burgers

Bacon Double Cheeseburger

£ 4.09

/ Kcal: 365

Quarter Pounder with Cheese

£ 4.09

/ Kcal: 365

Double Quarter Pounder with Cheese

£ 4.09

/ Kcal: 365

Bacon Mayo Chicken

£ 4.09

/ Kcal: 365

£ 1.89

/ Kcal: 298

Big Mac

£ 5.29

/ Kcal: 493

Double Cheeseburger

£ 2.79

/ Kcal: 438

Filet-o-Fish

£ 4.89

/ Kcal: 319

Hamburger

£ 1.69

/ Kcal: 251

Mayo Chicken

£ 1.89

/ Kcal: 285

McChicken Sandwich

£ 4.89

/ Kcal: 369

McCrispy

£ 5.49

/ Kcal: 444

McPlant

£ 5.29

/ Kcal: 429

McSpicy

£ 5.49

/ Kcal: 444

Triple Cheeseburger

£ 3.49

/ Kcal: 578

Vegetable Deluxe

£ 4.89

/ Kcal: 361

McDonald’s Signature Burgers

McDonald’s signature Burgers are the stand out items that are the most famous among all other burgers. These include Big Mac, Quarter Pounder with cheese, McPlant, Hamburger and Vegetable Deluxe.

What is so special about McDonald’s Burgers?

McDonald’s burgers are the choice of millions of people all across the UK. First, it has always delivered high quality food without compromising on quality. Then, there is standardised taste, customers can expect to have similar taste all over the world. At the same time, it focuses on cultural differences and adapts local taste preferences. This explains its burgers popularity all around the world.

McDonald’s also brings different types of vegan, vegetarian and non-vegetarian burgers made by exotic recipes. It ensures that its burgers are affordable, for example you can enjoy their yummy crispy mayo chicken burger for just £ 1.69. Finally, because of McDonald’s nationwide presence, you can enjoy their tasty and mouth watering burgers no matter which part of the UK you’re in.

McDonald’s Burger Menu

McMenu has brought you detailed and updated information about McDonald’s burgers prices. All the prices are clearly written under each burger so that customers can check which delicious burger is suitable for their pocket as well.

We’ve taken these prices from Uber Eats, a trustworthy site ensuring that all the mentioned prices are correct. The prices may vary a little in different locations. We also post all the latest discounts and offers going on McDonald’s menu in the UK.

McDonald’s Burgers Nutrition Values

Item	Protein (g)	Carbs (g)	Fats (g)	Kcal
Bacon Double Cheeseburger	31	33	25	484
Quarter Pounder with Cheese	32	37	26	507
Double Quarter Pounder with Cheese	53	37	42	739
Bacon Mayo Chicken	17	38	12	332
Cheeseburger	16	31	12	298
Big Mac	26	42	24	493
Double Cheeseburger	26	33	22	438
Filet-o-Fish	14	37	12	319
Hamburger	13	30	8.3	251
Mayo Chicken	12	38	9.1	285
McCrispy	26	53	18	484
McChicken Sandwich	17	41	15	369
McPlant	19	40	20	429
McSpicy	24	47	17	444
Triple Cheeseburger	37	34	32	578
Vegetable Deluxe	8.8	51	12	361

McDonald’s Burgers Nutrition Values

The above table shows nutritional facts of all the burgers. So that our health conscious customers can track down every calorie they intake. Because your health matters!

FAQs

McDonald’s burgers are usually prepared with frozen beef patties. The beef mince is flash-frozen right after grinding to ensure good quality and fresh taste. These patties are cooked on the grill before final assembling of the burger. Some burgers use fresh beef patties as well, varying from location to location.

Mcdonald’s uses 100% pure beef. It usually uses different cuts including round, sirloin and chuck, that is perfectly ground and well seasoned. The patties are made using natural preservatives like salt, which means McDonald’s burgers are free from any artificial preservatives, additives or filters.

McDonald’s uses 100% beef for its hamburgers. Which is perfectly minced with salt and pepper seasoning.
After this, the beef is shaped in the form of burger patties and flash-frozen right away to maintain the fresh and actual taste. These patties are cooked on the grill before serving the burger.

The cooking time may vary according to the type of burger. Normally, one side of a regular beef patty takes about 40 seconds on average and a standard hamburger is ready in approximately 2 minutes. Although the burgers with thick patties like Big Mac and BBQ with Quarter Pounder with cheese can take up to 3 minutes.

McDonald’s burgers with cheese such as Cheeseburger, Big Mac, McCrispy Deluxe, McPlant, Filet O Fish and Quarter Pounder with cheese contains processed and natural cheese. This special mixture has 60% real cheese.

McDonald’s doesn’t cook its burgers in the microwave instead, the patties and buns are cooked and heated on grills and toasters for the suitable temperature. The burgers are kept in the warmers before the final serving.

McDonald’s uses 100% pure beef patties containing around 20% fat.

Vegetable Deluxe is a burger that contains sandwich sauce that is made with eggs, which means it is unsuitable for vegans. But there are other suitable yet yummy burgers for customers with a vegan diet such as, McPlant and Double McPlant that are purely vegan.